Epoisse
Chefs Tips
An unashamedly strong cheese from the Burgundy region for the connoisseur. Its rind is washed in white wine and the cheese is eaten ripe.
Min weight 250g
Past. Cows Milk
The Cheese Shop - Continental - Bit Pongy
An unashamedly strong cheese from the Burgundy region for the connoisseur. Its rind is washed in white wine and the cheese is eaten ripe.
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